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Installing an Al Forno wood fired oven
Step by step shots of a recent installation of a Tuscan 6b in Kaipara for Schulze-Poursoltan Architects
Thanks to Jorg for supplying the great shots !
Why Choose Al Forno?
Only Al Forno traditional Italian Wood Ovens offer all the following advantages:
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Over 50 years of Wood Oven experience

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Three generations of Italian craftsmanship
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Modular, kit set construction – no cranes needed – ideal for difficult site access
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Rapid construction time – conventionally constructed wood ovens are labour-intensive
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Wide range of sizes to suit almost any requirement

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Commercial installations also available (up to 3m x 3m internal capacity)
Superb craftmanship, you'll only have to decide on what to cook first - pizza, chicken, roast, bread, fish - all with that fabulous wood fired flavour!
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